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Our Filling Flavors

All Didi’s Bars and Squares are available with an irresistible assortment of your favorite mouth-watering fillings, each one generously enrobed in premium all-natural dark Belgian chocolate.

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Triple Caramel
Our cappuccino-flavored 3-layer bar: Chocolate, “Cappuccino” (a tantalizing blend of coffee and spice), and buttery vanilla.
Coconut Crush
Our delicious creamy coconut bar — with a rich layer of all natural coconut and handmade marshmallow frappé on a base of chocolate ganache.
Hazelnut Gianduja
Two yummy layers of smooth hazelnut praline — one made with milk-chocolate, the other with white-chocolate.
Hazelnut Caramel
Soft vanilla caramel loaded with toasted hazelnuts over a smooth white chocolate praline ganache.
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Peanut Butter
Rich all-natural peanut butter and graham crunch on top of a silky dark chocolate melt-away.
Chocolate Nougat
Dreamy Kahlua®-spiked dark chocolate ganache with a small crunch of cocoa nibs sitting atop a soft chocolate nougat.
Almond Divinity
Soft vanilla nougat loaded with toasted almonds and topped with an amaretto-spiked dark chocolate ganache.
Triple Peanut Butter
Three scrumptious layers: Rich all-natural peanut butter and graham crunch, peanut butter white chocolate ganache, and creamy chocolate meltaway.

These delicious Belgian chocolate bars are made of fresh natural ingredients and may contain a variety of fruits and nuts. Nut-free confections may contain a trace of nuts or have been made using equipment that processed nuts.

New Flavors!

  • Chocolate Raspberry: Deliciously tart raspberry-infused dark chocolate ganache.
  • Chocolate Orange: Tangy orange-infused dark chocolate ganache.
  • Double Mint: Two delightfully cool layers (milk chocolate, dark chocolate) of peppermint-infused meltaway.
  • Malted Milk Chocolate Crunch: Crunchy milk chocolate topped with malted-milk ganache.
  • Cappuccino: The tantalizing flavors of coffee and spice blended into chocolate ganache.